Frozen Black Eel
A glossy dark-skinned eel with firm, tender and richly marbled flesh. Each whole fish weighs around 1.8 to 2 pounds and is processed and frozen soon after harvest so the natural sweetness and juicy texture stay intact.
Why you will love it
- Rich, springy meat with deep natural umami
- Generous whole-fish size, perfect for sharing
- Suits steaming, braising, grilling and hot pot
- Clean flavour with no muddy or fishy notes
Kitchen ideas
- Steam sections with ginger, scallion and hot oil
- Grill boneless fillets with a sweet soy glaze over rice
- Braise slowly in a savoury sauce for a deeper flavour
- Blanch thin slices in hot pot broth until opaque
Storage and handling
Keep frozen at -18 degrees C or below. Thaw in the refrigerator before cooking. Do not refreeze after thawing and seal any unused portion tightly.
Details
This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.
Shipping & Returns
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible.
We are committed to ensuring a positive shopping experience for all our customers. If for any reason you wish to return an item, we invite you to reach out to our team for assistance, and we will evaluate every return request with care and consideration.